Pandorino Dulcesol

EAN code : 8410087008066, Chocolate cakes

Presentation of the product

Product features

Product visual : Pandorino Dulcesol

Pandorino Dulcesol , code 8410087008066
Pandorino Dulcesol

EAN-13 code :

EAN code 8410087008066, code barre Pandorino Dulcesol

The product has the EAN code 8410087008066, it is called Chocolate cakes, Pandorino of the brand Dulcesol. It contains various allergens and 7 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux au chocolat.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
60 g
Amount per serving
Calories
253
% Daily values *
Fat 13.2 g19 %
Saturated Fat 6.0 g30 %
Salt 0.3 g5 %
Sodium 0.1 g4 %
Carbohydrates 29.4 g11 %
fiber 1.5 g5 %
Sugars 15.6 g17 %
Proteins 3.3 g7 %

Nutritional Scores

ENERGY
1,761 KJ
421 kcal
21%
FAT
22.0g
HIGH
31%
SATURED
10.0g
HIGH
50%
SUGAR
49.0g
HIGH
19%
SALT
0.5g
MEDIUM
8%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : Auchan

How many calories in the product Pandorino ?

Each 100g portion of the product "Pandorino Dulcesol " contains 421 kcal (1,761 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Calorie distribution by fat, protein and carbohydrates for the product Pandorino Dulcesol

Ingredients, composition

Food composition

Ingredients :

crème de cacao (42 %) [sirop de glucose-fructose, graisse de palme, sucre, eau, cacao dégraissé en poudre (9 %)(*), lactosérum en poudre (lait), émulsifiant: e471, conservateur: e202 et colorant: e171], farine de blé, sucre, graisse de palme, blanc d’œuf, œuf, sirop de glucose-fructose, levure, humectant: sorbitol, lactosérum en poudre (lait), huiles végétales (tournesol, soja) en proportion variable, émulsifiants: e471 et e472e, sel, arômes, gluten de blé, agent de traitement de la farine: acide ascorbique et colorant: caroténoïdes. (*) % exprimés sur la crème.

List of product ingredients Pandorino Dulcesol

Contains at least one ingredient derived from palm oil.

Contains gluten

Additives :

  • E160 - Carotenoids
  • E171 - Titanium Dioxide
  • E202 - Potassium sorbate
  • E300 - Ascorbic acid (L-)
  • E420 - Sorbitols
  • E471 - Mono- and diglycerides of fatty acids
  • E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids
AdditivesAdditive NameToxicity
E160 Carotenoids
unknown
E171 Titanium Dioxide
suspicious
E202 Potassium sorbate
suspicious
E300 Ascorbic acid (L-)
No Danger Known
E420 Sorbitols
to moderate
E471 Mono- and diglycerides of fatty acids
suspicious
E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 8410087008066

The EAN code 8410087008066 corresponds to the product Pandorino described above.

EAN code 8410087008066, Pandorino Dulcesol
EAN : 8410087008066

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